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Industry Landscape

The agri-food consulting industry is currently experiencing significant growth, driven by increasing demand for food safety compliance, sustainability initiatives (like CSRD), and efficient supply chain management. Digitalization and global trade complexities are also shaping the landscape, requiring specialized expertise for market access and climate resilience.

Industries:
Food SafetySustainabilityQuality ManagementSupply ChainConsulting

Total Assets Under Management (AUM)

Market size of Food Safety Testing market in Netherlands

~The European food testing market, including the Netherlands, was valued at approximately 6.5-7 billion USD in 2022.

(6.8% CAGR)

- Increased regulatory scrutiny.

- Rising consumer awareness for food quality.

- Technological advancements in testing methods.

Total Addressable Market

7.5 billion USD

Market Growth Stage

Low
Medium
High

Pace of Market Growth

Accelerating
Deaccelerating

Emerging Technologies

Blockchain for Supply Chain Traceability

Blockchain technology offers immutable and transparent record-keeping, enhancing 'farm to fork' traceability for food safety and authenticity.

AI and Machine Learning in Food Testing

AI and ML can analyze vast datasets from sensors and testing equipment to predict contamination risks, optimize quality control, and streamline food safety testing processes.

Precision Agriculture Technologies (IoT, Sensors)

Integration of IoT and advanced sensors provides real-time data on crop health, soil conditions, and environmental factors, enabling optimized resource use and improved agricultural practices.

Impactful Policy Frameworks

EU Corporate Sustainability Reporting Directive (CSRD) - Effective 2024

The CSRD expands mandatory sustainability reporting requirements for a large number of companies, including detailed information on environmental, social, and governance (ESG) impacts.

This policy will drive increased demand for Q-Point's sustainability and environmental consulting services, as companies seek to comply with comprehensive reporting obligations.

EU Farm to Fork Strategy - Part of European Green Deal (Ongoing, 2020-present)

The Farm to Fork Strategy aims to make food systems fair, healthy, and environmentally friendly, covering sustainable food production, processing, distribution, and consumption.

This strategy reinforces the need for Q-Point's expertise in sustainable agriculture, circular economy, and quality management systems across the entire food chain for clients.

EU Regulation (EU) 2017/625 on Official Controls (Amended, in force)

This regulation establishes a harmonized framework for official controls and other official activities performed to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products.

This regulation increases the stringency of food safety and quality controls, directly increasing the need for Q-Point's auditing, certification, and compliance services.

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