GOALS

• Ensure a comfortable and safe environment for patients, staff, and visitors by maintaining optimal temperature and air quality within the hospital
• Minimize energy consumption and operational costs associated with building management to allocate resources effectively for patient care
• Implement a robust building automation system that integrates with existing infrastructure and provides real-time monitoring and control over critical building systems

Frustrations

• Balancing the need to maintain a comfortable environment with the pressure to reduce energy consumption and costs
• Difficulty in getting buy-in from hospital administration for implementing new energy-saving technologies due to budget constraints
• Managing multiple vendors and service providers for different building systems, leading to communication challenges and coordination issues

GOALS

• Improve the overall operational efficiency of grocery stores by optimizing energy consumption, reducing waste, and minimizing downtime
• Enhance the customer experience by ensuring a comfortable shopping environment with optimal temperature and lighting conditions
• Implement sustainable practices and reduce the company's carbon footprint to meet corporate social responsibility goals and enhance brand image

Frustrations

• Dealing with the complexities of managing energy consumption across a large portfolio of stores with varying sizes, locations, and operating hours
• Difficulty in tracking and measuring the effectiveness of energy-saving initiatives due to a lack of centralized data and analytics
• Resistance from store managers to adopt new technologies or change existing practices due to concerns about potential disruptions to operations